Vegan Garlic DInner Rolls

Are you a vegan?

Here are your at-home vegan garlic dinner rolls with vegan cheese.

Flour

Yeast

Garlic powder

Oregano powder

Butter (vegan)

Cheese(vegan)

If you are not vegan just use r

Garlic Butter:

1. Mix butter, oregano, garlic, pepper, salt in a bowl and heat it to melt the butter.

2. In a cup, add yeast to lukewarm water and let it rise.

3. Wait till you see bubbles.

Mix them all and start kneading into a dough.

The first image shows the kneaded dough.

Cover the dough with a plastic wrap and let the yeast do its magic.

The second image shows the dough which has risen twice.

Rise time: 1-2 hours

Make balls of the dough and let it rise again for an hour.

Bake at 350F for 30-45 mins.

Serve hot