Tuna Smash Sandwich
This is one of my favourite sandwiches. One of the main reasons is the ingredients are cheap and the minimum output is two sandwiches. Two sandwiches are always better than one.
Supplies
Required:
1 Can of Tuna
1/2 Tbsp of Chili Oil
2 Tbsp of Italian Bread Crumbs
Pinch of Salt
Pinch of Black Pepper
1 Tsp of Olive Oil (or any other oil)
4 Slices of Beard
1 Large Egg
Mayo
Tools:
Pan
Bowl
Spatula
Spoon
Knife
Optional:
Hot Sauce
Lettuce (or other greens)
Cheese
Prep Tuna Mixture
Mix together;
Tuna, Chili oil, Bread crumbs, Egg, Salt and Pepper.
Once mixed, do your best to separate it into two portions.
Tuna Cooking Time
Get the pan hot, and add olive oil
As the title says, SMASH one portion of the tuna mixture into the pan.
Wait 1 minute (depends on the hotness of the pan) and flip. This is the time to add the optional cheese (I'm lactose intolerant, so I didn't)
Get Ready Bread
Mayo one or both sides of the bread.
Add tomatoes and onions, or other greens.
Everything Together
By now the other side of tuna smash would have cooked, add it to mayo'd side of the bread. I added the optional hot sauce.
Most Important Step
Make sure you toast that bread on the outside.
Cut and Serve
Cut diagonally and enjoy!