Potato Wedges
In this instructable I'm going to how you how to make super tasty and easy potato wedges.
Ingredients
You will need:
- Potatoes
- Olive oil
- Salt and pepper
- Paprika or any herbs and spices of your choice
Cutting the Potatoes
Cut each potato in half then take one of the halves and cut at a diagonal from the outside to the centre. Then cut them pieces the same way in half again.
Bake the Wedges
Place your wedges on a baking tray and put 2 tbsp's of oil and season them with salt, pepper and paprika then using your hands or 2 forks shuffle them all around in the tray to cover the wedges with the oil and seasoning. Pre-heat your oven to 180°c/350°f and bake the wedges in the oven for around 25 minutes until golden brown. Turn and shuffle them around frequently on the baking tray to prevent them sticking.
Finished
Now you have a plate of delicious homemade potato wedges.