Pistachio Creme Brulee

Super quick, super cheating creme brulee ;-)

1 box instant pudding such as Jell-o, pistachio flavor (or any other that you like!), 99 g

1 3/4 c milk

1 1/2 tbsp brown sugar (light or brown doesn't matter) OR coconut palm sugar

Dissolve pudding powder in milk, whisk until thickened

Pour into oven proof mold such as for creme brulee or even a bowl

Chill for 10 minutes in the fridge, take out and sprinkle with sugar

Place oven rack right under broiler and broil pudding for 1.5 minutes, until sugar melted and bubbly (watch out not to burn sugar)

Let stand for a minute and enjoy~