One Pot Pineapple Cake
This one pot dessert is easy and requires minimum ingredients. Whether in a dutch oven (like pictured below), a crockpot, or a cake pan, this recipe only uses one "pot". The result, a light, fluffy, citrusy cake that is the perfect dessert after a meal, a light bite in the morning, or a refreshing snack in the afternoon. Don't like pineapple? Add cherries or mandarin oranges instead.
Supplies
Dutch Oven
Mixing spoon
Measuring cup
Ingredients
I box of vanilla cake mix
1 can of pineapple tidbits
12 oz citrus soda
Preheat Oven to 350.
Add Pineapple to Dutch Oven.
Drain pineapple before adding.
Top With Cake Mix.
Add the Citrus Soda.
Mix everything together until well incorporated.
Bake for 30 Mins or Until Golden Brown on Top.
You can bake with the lid on but I suggest taking off the lid the last 10 minutes. Enjoy!