Juice Noodles

Ingredients:

-Any kind of juice

-Sodium alginate ( http://www.amazon.com/gp/product/B00JPHJ8ZW/ref=a... )

-Calcium Chloride ( http://www.amazon.com/gp/product/B00JPHJ8ZW/ref=a... )

Tools:

-Blender

-Glass Bowl

-Syringe

-Large pan

Blend 1 cup of juice and 1 tsp of sodium alginate in a blender.

Pour into a bowl and let it sit for an hour so all the bubbles can escape.

While waiting, fill a large pan with water and add 1 1/2 tsp of calcium chloride. (Set up a small bowl filled with fresh clean water on the side).

After 1 hour is up, use a syringe to collect the juice mixture and squirt it into the water/calcium chloride mixture. (The sodium alginate will turn into a gel once in the presence of the calcium chloride).

Once finished, take your "noodles" and rinse them in the bowl of water you set aside earlier.

Place the noodles on a plate and enjoy!