How to Cook a Chopped Cheese Sandwich

by John deCaux in Cooking > Sandwiches

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How to Cook a Chopped Cheese Sandwich

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How to cook a Chopped Cheese Sandwich

Chopped Cheese Sandwich started out in the Bronx and Harlem, chopped burger with cheese melted on top with a hero roll.

I couldn’t find a hero roll so please forgive me that one.

It’s not the prettiest sandwich but damn it’s good!

To Start Place a Pan or Your Grill Over Medium to High Heat.

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Add some oil before adding 1 sliced onion.

Cook the onion until it begins to soften and go translucent.

Move the onion to one side.

Place Two Burger Patties in the Centre of the Pan.

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Season with salt and pepper.

Once the bottom of the patties is nicely seared, start chopping them up using a burger flipper.

Chop them up into smaller and smaller pieces.

Place the onions on top

Next, Cut Your Roll So It Can Layout Flat.

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Butter the roll and toast.

Place Two Slices of Cheese on Top.

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I know they’ll be comment yelling at me for using American Cheese but I’ll tell you this, nothing melts like American cheese and much like a burger we want the cheese to cling to the meat and hold it all together.

Your Roll Should Be Toasted.

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Now to make the sandwich, add a layer of mayo on the bottom.

A layer of ketchup on the top.

Followed by some iceberg lettuce.

A couple of slices of tomato.

Finally, the chopped cheese.

There You Have It! a Chopped Cheese Sandwich!

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It’s not the prettiest sandwich but damn it’s good!