Easy Brownie Recipe
This brownie recipe is probably the easiest that you can find.
All you have to do is follow the recipe to make those delicious brownies.
This recipe is fast, easy, fun and the ingredients/tools are easy to find.
I can promise you that everyone is going to fall in love with the finished product of this recipe.
In addition, you can customize it and give it the shape you want!
The number one thing that you need to have before starting this recipe is motivation.
Motivation is the KEY.
Ingredients + Tools + Tips
Ingredients:
- 1 cup of butter, melted
- 2 cups of white sugar
- 1 + 1/2 cup of all purpose flour
- 1/2 cup of coca powder
- 4 eggs
- 1 tea spoon of vanilla extract
- 1 tea spoon of baking powder
- 1 tea spoon of salt
- (optional: 1/2 cup of walnut halves)
Tools:
- An electric batter
- 1 tea spoon
- 1 cup
- 1/2 cup
- big bowl
- minimum 8x8-inch pan / maximum 9x13-inch pan
Tips:
- do not forget to wash your hands step after step
- follow the measures correctly
- clean your working space to keep your mind clear
- watch out to every single detail of the recipe
- smile and have fun
Getting Ready
Once that you have of all the tools and ingredients needed you have to get your pan and oven ready.
1. preheat your oven at 350 degrees F (175 degrees C)
2. grease your pan with butter. (you can do this by cutting a small piece of butter and rub it all over the pan with your fingers or with a paper towel. I prefer using my fingers).
Melting the Butter
After washing your hands, take your big bowl and put the 1 cup of butter inside
- 1 cup = 8 oz = 128 g
Put the bowl into the microwave and melt it really slowly for about 25 seconds.
Keep an eye on it so that it does not explode into the microwave.
If there is stil pieces of butter grab a fork or spoon and mix it until it is only a liquid.
Add the White Sugar
- take your 1 cup
- pour the white sugar in it
- smooth it with a knife to get the perfect measurement
- pour it into the bowl
- do this 2x
Add the All Purpose Flour
Add the all purpose flour:
- take your 1 cup
- pour the all purpose flour inside
- with a knife smooth it so you can have the perfect measurement
- pour it into the bowl
- take your 1/2 cup
- pour the all purpose flour inside
- with a knife smooth it so you can have the perfect measurement
- pour it into the bowl
Add the Cocoa Powder
Add the coca powder:
- take your 1 cup
- pour the coca powder inside
- with a knife smooth it so you can have the perfect measurement
- pour it into the bowl
Add the Four Eggs
Add the 4 eggs:
- take your 1 egg
- break it
- pour the yellow and white into the bowl
- throw the egg shell away
- repeat this step for the 3 other eggs
- you should end up with 4 broken egg shells thrown away
Add the Vanilla Extract
Add the vanilla extract:
- take your vanilla extract
- take your 1 teaspoon
- pour the vanilla into the 1 teaspoon
- try to be as precise as possible
- pour the vanilla into the bowl
Add the Baking Powder
Add the baking powder:
- take your baking powder
- take your 1 teaspoon
- pour the baking powder into the 1 teaspoon
- try to be as precise as possible
- pour the baking powder into the bowl
Add the Salt
Add the salt:
- take your salt
- take your 1 teaspoon
- pour the salt into the 1 teaspoon
- try to be as precise as possible
- pour the salt into the bowl
Mix Everything Together
- Get your batter (electric is easier)
- spread it all around the bowl
- mix until you don't see other colors than brown
- it should look smooth
Pour the Preparation Into the Pan
Now that the preparation in the bowl looks delicious:
- Pour the preparation into the greased pan
- to make sure that everything is into the pan use your spatula
Place Your Pan in the Oven
Now that the preparation is done and ready ti be cooked place it in the oven.
The oven should stay at 350 degrees F (175 degrees C).
Leave it for at least 45 mins.
Check it every 20 mins.
Check the Brownies Cooking
To check if your brownie is good to be taken out of the oven this is what you should do:
- the brownie have to stay min 45 mins into the oven
- every 20 mins take a clean knife
- open the oven
- put the knife into the brownie
- pull it out
- if it's clean you have to take the brownie out of the oven
- if it's not clean leave it and check again later
- EXCEPTION: if the knife Is still not clean after 50 mins take the pan out anyways
Take the Pan Out and Let It Cool Down
Take your pan out and do not burn yourself
Place it on a towel or something to not bur the counter
Let it cool down for 20 mins
Once this is done take the brownie outside of the pan and be very careful
Place in a big plate
Now you decide which have you want to give to your brownie
You can cut it in tiny squares like I did or anything else that you want
Decoration (optional)
ingredients:
- sprinkles
- marshmallows
- chocolate chips
Bon Appétit !
Hope that you like your brownies !