Curry Kimchi Pancake
Ingredients:
Pancake powder
pickle Curry powder
chili
onion
Enoki mushroom
egg
Prepare the Vegetables
Now chop the kimchi and squeeze out the kimchi juice, then chop the peppers, enoki mushrooms, and mince, and place them in a bowl for later use.
Mix Eggs, Flour, Curry Powder
Add eggs, flour, curry powder, and an appropriate amount of water to the mixed vegetables in sequence, and stir until they are evenly mixed.
Fry the Mixed Paste
Add oil to the pan to heat up, dig a spoonful of batter into the pan, squeeze it, fry on one side, turn it over and fry again.
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