Crispy Chicken Burger With Mango Salsa and Guacamole

Today, we want to share with you one of our favorit dishes.

A Chicken Burger with a delicious Mango Salsa and Guacamole. It can be done easily and brings together so much different flavours.

Normally, we just like beef burgers with a lot of bacon and cheese on it, but this burger is absolutely amazing and will blow your mind!

Enjoy reading & cooking

Burger buns - We`ve already made an instructable on this. Click here to make some on your own:

https://www.instructables.com/id/Homemade-BURGER-Bu... (leave out the paprika and the herbs, add sesame on top before baking)

or buy some in your local store.

Patties:

Chicken breast(s)

Cornflakes

breadcrumbs

little bit of flour

Egg

Salt

Pepper

little bit of milk

Mango Salsa:

2 Mango

Chili

1 small tomato

lime juice

Guacamole: We have also made an instructable on this. Look here:

https://www.instructables.com/id/Quick-Guacamole/

Iceberg lettuce

Mayonnaise

Mix a handfull of cornflakes and the a handfull of breadcrumbs together and put it into a freeze - bag. Smash the cornflakes until they have a similar size like the breadcrumbs.

Salt and pepper the chicken breasts on both sides.

Bread the meat:

1. cover it with flour on every side
2. mix the egg with a little bit of milk and put the meat into the mixture and cover it on every side
3. cover the meat with the mixture of smashed cornflakes and breadcrumbs to get it really crispy later on
4. repeat step 2 & 3 one or two times

Use a pan to fry your chickenbreasts. As soon as they have a nice colour on both sides, take them in your preheated oven (medium heat) to finish them and to keep them warm

Get rid of the mango shell. Cut it into very small pieces and give it into a bowl. Immediately add a little bit of lime juice. Also cut the chili (use as much chili as you want to) and tomato into small pieces and mix it with the mango. Add a little bit of salt and sugar and mix it again.

Also prepare the Guacamole. Follow our recipe.

Cut a burger bun into 2 pieces and roast it in your oven until it is crispy.

1. put a bit of mayonaisse on the bottom side of your bun
2. add the chicken
3. cover it with salsa
4. sprinkle iceberg lettuce on it
5. add the guacamole
6. finish your burger with the top of your bun

Thank you so much for reading. If you liked our instructable, please do not forget to vote in the contest and if you want to see more from us, subscribe to our channel.

Have fun cooking!