Butterscotch Banana Bread

Don't let overripe bananas go to waste make this banana bread. Moist on the inside and crunchy on the outside then loaded with butterscotch in every bite.

Full recipe originally posted on Bottom Left of the Mitten --->
http://bottomleftofthemitten.com/recipe/butterscot...

• 2 bananas overriped
• 1/3 cup butter melted
• 1/2 cup sugar
• 1 medium egg
• 1 tsp vanilla
• 1 tsp baking soda
• 1/4 tsp salt
• 1-1/2 cup flour
• 1/2 cup butterscotch chips

With a fork mush the overripe bananas.

In separate bowl melt the butter and whisk the egg. Add to the bananas.

Now mix in the remaining ingredients: sugar, vanilla, baking soda, salt and flour then stir to combine.

Finally add the butterscotch chips.

Grease one loaf pan with butter or oil then add the batter.

Bake at 350 degrees for 1 hour. Serve warm with lots of butter. Enjoy!

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